Veggie Rice

You really could use a mix of veggies but this is a simple one..

Rice

1 1/2 cups jasmine rice

2 1/4 cups boiling water

1 broccoli, chopped

1 drizzle of oil

250g frozen peas

1/4 cup chicken stock

1/2 pack baby spinach

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Cook the rice in the chicken stock.

Halfway through the cooking time, add the chopped broccoli and frozen peas.

When cooked, drain the rice, stir through the baby spinach (and a bit of butter, because everything tastes better with butter), and season with salt and pepper.

Sweetcorn always goes well in this.